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日用化学工业 ›› 2019, Vol. 49 ›› Issue (1): 12-15.doi: 10.3969/j.issn.1001-1803.2019.01.003

• 开发与应用 • 上一篇    下一篇

基于SPSS因子分析的α-烯烃磺酸盐中磺内酯影响因素的综合评价

徐坤华1,黄建文1,王东铭2,陶华东1,葛赞1,史立文1   

  1. 1.赞宇科技集团股份有限公司,浙江 杭州 310030
    2.浙江公正检测有限公司,浙江 杭州 310009
  • 收稿日期:2018-06-15 修回日期:2018-12-19 出版日期:2019-01-20 发布日期:2019-03-06
  • 作者简介:徐坤华(1985-),男,浙江人,博士,电话:(0571)88968295,E-mail:huawei845@163.com
  • 基金资助:
    浙江省属科研院所扶持专项资助(2017F30058)

Comprehensive evaluation of factors influencing sultone in sodium α-olefin sulfonate based on SPSS factor analysis

XU Kun-hua1,HUANG Jian-wen1,WANG Dong-ming2,TAO Hua-dong1,GE Zan1,SHI Li-wen1   

  1. 1.Zanyu Technology Group Co., Ltd., Hangzhou, Zhejiang 310030, China
    2.Zhejiang Gongzheng Testing Center Inc., Hangzhou, Zhejiang 310009, China
  • Received:2018-06-15 Revised:2018-12-19 Online:2019-01-20 Published:2019-03-06

摘要:

以单因素实验为基础,结合因子分析法研究了不同因素对α-烯烃磺酸盐 (AOS) 中磺内酯的影响。结果表明:AOS产品中的磺内酯含量与时间、温度和pH存在负相关;漂白剂的增加会导致AOS产品中磺内酯含量的降低,且氧化性越强,磺内酯含量下降得越多;4个因素对AOS产品中磺内酯下降的影响权重大小为:漂白剂>pH>温度>时间。

关键词: α-烯烃磺酸盐;, 磺内酯, 影响, 因子分析

Abstract:

Based upon the results obtained from single factor experiments and in combination with factor analysis, the influences of different factors on sultone in AOS were investigated. The results indicate that the content of sultone in AOS is negatively correlated with time, temperature and pH. The increase of bleach would lead to the decrease of sultone content in AOS product, and the stronger the oxidizing property, the more the sultone content decreases. The contribution weight of 4 factors on the decline of sultone in AOS products is as following: bleach>pH>temperature>time.

Key words: sodium α-olefin sulfonate;, sultone, influence, factor analysis

中图分类号: 

  • TQ423.11