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China Surfactant Detergent & Cosmetics ›› 2025, Vol. 55 ›› Issue (7): 817-824.doi: 10.3969/j.issn.2097-2806.2025.07.001

• Invited paper •     Next Articles

Temperature-induced phase transition in the system based on poly (hydroxyethyl acrylamide)

Yang Li1,Meng Mu2,3,*(),Qinglin Shu4,Xingyao Li1,Xutao Tang1,Yongmin Zhang1,*()   

  1. 1. School of Chemical & Material Engineering, Jiangnan University, Wuxi, Jiangsu 214122, China
    2. Postdoctoral Scientific Research Working Station of Shengli Oilfield, SINOPEC, Dongying, Shandong 257100, China
    3. Petroleum Engineering Technology Research Institute of Shengli Oilfield, SINOPEC, Dongying, Shandong 257100, China
    4. Shengli Oilfield, SINOPEC, Dongying, Shandong 257100, China
  • Received:2024-08-12 Online:2025-07-22 Published:2025-07-23
  • Contact: *E-mail: mumeng_cas@163.com;zhangym@jiangnan.edu.cn

Abstract:

Stimuli-responsive polymer gels have attracted significant attention owing to their controlled rheological properties resulted from sol-gel/gel-sol transition. Generally, the change of external conditions such as temperature and pH is usually essential to sol-gel/gel-sol transition. However, in some application scenarios, external conditions are not easy to change. Therefore, it is important to construct a gel system that can realize continuous sol-gel-sol phase transition under constant conditions. Herein, a novel polymer gel system (AGX) with the characteristic of continuous sol-gel-sol phase transition at constant temperature, was successfully constructed by using poly(hydroxyethyl acrylamide) (PHEAA) as the skeleton molecule, glyoxal (GX) as the crosslinking agent, and N, N-dimethylformamide (DMF) and water as the solvent. The effects of temperature, GX content, polymer content and water content on the gelation time, gel-breaking time and gel strength of AGX were investigated. The results showed that by changing the GX content and temperature, AGX could form a polymer gel with elastic modulus of 560 Pa within 7-2 000 min and could turn to a low-viscosity liquid (<30 mPa·s) in just 2 h. The greater the concentration of GX or PHEAA, the faster the gelation and the slower the gel-breaking. With the increase of temperature, both the gelation and gel-breaking became faster. The introduction of electrolytes had little effect on the gelation time but could greatly reduce the gel-breaking time. The sol-gel transition was mainly ascribed to the aldol condensation between GX and PHEAA, while the gel-sol transition might be resulted from the breaking of amide bonds.

Key words: poly(hydroxyethyl acrylamide), glyoxal, acetalation, phase transition

CLC Number: 

  • TQ427