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China Surfactant Detergent & Cosmetics ›› 2017, Vol. 47 ›› Issue (11): 651-654.doi: 10.13218/j.cnki.csdc.2017.11.011

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Progress in research work field for applications of
modified starch in cosmetics

WANG Qiu-li1,2, GAO He-yi2, WANG Li-dan1, WANG Rui-hang1, HUANG Li-xin1   

  1. 1.School of Food Science & Engineering,South China University of Technology,Guangzhou,Guangdong 510640,China;
    2.Guangzhou Ridgepole Biological Technology Co.,Ltd.,Guangzhou,Guangdong 510640,China
  • Received:2017-07-18 Online:2017-11-22 Published:2019-03-21

Abstract: The classifications of modified starch were briefed.Status with respect to development and applications of modified starch in conventional cosmetics of varied dose forms,functional cosmetics and new cosmetics in China domestic and worldwide were reviewed.Meanwhile,the related technical problems were discussed and prospected.

Key words: cosmetic ingredients, modified starch, application, progress

CLC Number: 

  • TQ658